I saw a picture on the internet recently that had replaced Mars’ solar ranking with Louisiana. If you’ve even been in the summer, you would agree that it can’t be too far off!
This cocktail is the perfect summer night (or morning, whatever) cool down. It combines sweet, ripe peaches with the earthy and robust taste of whiskey. You can sweeten it up or not all. You can choose a simple sparkling wine or a sweet champagne.
Cocktails technically have recipes, but I say go with whatever floats your boat – this is a suggestion that you can tweak to your heart’s content!
Prepare your ingredients! Separate the mint, chop the peaches, cut a lemon, slice one for garnish, and get your alcohol nearby
Put a few ice cubes in the bottom of the shaker. Add the peaches, mint, and juice of the lemon. Pour the amount of whiskey that is desired, and add any simple syrup that you would like.
Note: You’ll see from my picture that I chose a pretty cheap whiskey. I have acquired a “whiskey snob” taste from my family, but it’s not worth the cost when you’re mixing with flavors that will mask what makes expensive booze good. Save your money on this cocktail.
Shake, shake, shake! Pro Tip: Cocktails mix best when you come up with a dance. 😉
Pour the whiskey mix into a glass of choice (I used a white wine glass – a champagne flute would be much more classy). Fill the glass with your desired bubbly. Add garnishes of mint and peach.
Sip on the porch under a fan and laugh at the weather – it can’t rain on your parade with this drink in hand!